What can be tastier in wintertime than a fragrant jam made with mother’s caring hands or a grandmother? It seems that the intoxicating aroma and delicate taste is reborn from only one memory. And if it is also strawberry jam, then along with excellent taste, you will get a huge portion of vitamins, because strawberries are an incomparable storehouse of useful substances.
Read MoreLettuce adds bright colors to our food. It is used with pleasure for salads and sandwiches, for vitamin cocktails. But in addition to aesthetic pleasure, it brings considerable benefits to our body, as it has many useful properties. In our article we will tell in detail about the beneficial properties of this plant, to whom it is recommended to eat it, and also to warn about the possible harm of lettuce to human health. Read More
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