Favorite by many vegetable delicacy - corn - not without reason called the "queen of the fields." Its vitamin and mineral composition and excellent taste make maize dishes (also called corn) not only a welcome treat on our tables, but also a storehouse of benefits for the human body. In this article we will talk about the basic properties of a wonderful cereal, methods of its preparation and storage.
Read MoreCarrots and beets have long and firmly taken their place on our table. Without them, it is impossible to imagine a festive table with a famous herring under a fur coat, or a weekday with beetroot soup or a vinaigrette. Harvesting the rules is only half the battle. The second half is to keep everything safe and sound until the next harvest.
Read MoreCarrots are a root vegetable that is valued for its versatility and a mass of beneficial properties. Not without reason each summer resident takes several beds under the carrot - the vegetable is rather unpretentious in terms of cultivation, but it is strongly susceptible to rotting and wilting in winter. Properly preserving carrots is sometimes more difficult than growing them.
Read MoreCorn ... Who does not love these suns? Everyone eagerly awaits the start of the summer season to feast on yellow cereals. But what to do when you can not get fresh corn? Of course, eat canned. Fortunately, you can get it in any store and at any time. The features with which you can cook cereal, the advantages and disadvantages of canned corn, as well as step-by-step recipes, we will discuss in this article.
Read MoreCarrots are the most popular and useful vegetable in the world. This root crop has a pleasant taste, as well as filled with a variety of vitamins and minerals that positively affect human health. Carrots are one of the vegetables that is present in almost every dish throughout the year. How to save a carrot for the winter?
Read MoreCarrots contain many beneficial vitamins and trace elements and are a regular product on our table. It is an excellent tool for maintaining good health for adults and children. In order for carrots to benefit not only in summer, but also in winter, it is necessary to know the conditions of its laying and storage. Proper storage requires a certain temperature, humidity and ventilation mode.
Read MoreFresh maize, picked no more than 24 hours before cooking, has excellent taste characteristics and excellent aroma. Such cabbages are cooked more easily, they can also be quickly steamed or grilled. But what about overripe cobs? What to do if the grass stale and "aged"? Is it possible to save the product?
Read MoreTender corn boiled on the cob is a favorite delicacy of many more from the action. Unfortunately, you can enjoy the excellent taste of cereal only a couple of months a year, so you should make sure that its taste matches the expectations. Your attention the most successful recipes for cooking corn in the traditional way - in the pan.
Read MoreCarrots are a common vegetable crop that gardeners are actively growing today. Caring for it is simple, but the storage process has its own characteristics, depending on the quality of carrots and its type. Despite the large number of ways to preserve the harvest, the option of storing carrots buried in the ground remains no less popular.
Read MoreOnly those who personally grow crops in the garden plot know how pleasant it is to harvest a rich harvest at the end of the season. Carrots - one of the most popular vegetable crops grown almost everywhere. But in order to enjoy the beautiful vegetables and saturate your body with vitamins in the winter, you need to know how to dig it correctly and when it is better to do it.
Read MoreStoring carrots in the winter is an urgent issue, as this vegetable tolerates the autumn-winter period very poorly. But this is not a reason for frustration, since there are a sufficient number of effective ways. All of them are simple, affordable and do not require much time. On the best methods of preserving this useful vegetable, read the article.
Read MoreNo housewife can not do in the kitchen without such a wonderful vegetable, like carrots. It is used in soups, salads, side dishes, sauces, and even baking and desserts. In addition to the taste of carrots is very useful. It contains fiber, vitamins of group B, C, vitamin E of youth, potassium, beta-carotene, iron.
Read MoreStoring carrots in an apartment is a difficult thing, since there is a high temperature and dry air. Because of this, the roots begin to germinate, wither and become covered with mold. But this is not a reason to be upset, since in the absence of a basement, the harvest gathered in the fall can be on the balcony. Features of the structure of root crops Root crops are prone to scarring shallow mechanical dives.
Read MoreCarrots are a healthy and tasty product that is especially nice to see on the table in winter. Keeping this root vegetable fresh and harder than rot is more difficult than other vegetables. The initial stage of preparation for storage is the right choice of seeds. What grades of carrots are better to buy for long aging? We will talk about this and many other things in this article.
Read MoreThat summer has passed! Do gardeners cares - full mouth. How to save the harvest, so much so that with the benefit of all loved ones? How to prepare a vegetable? Carrots recognized by all "queen" of autumn. Sweet, savory, juicy and crunchy - you will lick your fingers, but capricious! It is faster than all root crops wilt and rot.
Read MoreEvery experienced gardener knows that planting and growing crops is only half the battle. But no less responsible and difficult process is to preserve the harvest. Here the question arises - what kind of storage is the most suitable for a particular vegetable. Beginner gardeners have many questions about how to organize the storage of carrots.
Read MoreCorn is the only species belonging to the genus Corn. It is a grassy and annual plant. It can grow up to three meters in height or even from 6 to 7 meters. It has four species, as well as three wild subspecies. Corn is considered the most ancient grain plant in the world. It is divided into nine botanical groups.
Read MoreCarrot storage is a responsible process that requires special training. It is on the correctness of its implementation depends on the duration of storage of the harvested crop. The question remains whether it is possible to wash a carrot before putting it in the basement? So, what kind of carrots winter great and how to prepare it for storage, consider next.
Read MoreTo maintain health and performance throughout the winter, the human body needs vitamins and trace elements. But there is a problem - in the cold season it is not as easy to get them as in a warm one. The output can be the consumption of vegetables and fruits that were previously frozen during their ripening.
Read MoreMost modern delicacies, especially for children, are conditionally useful, and more often - frankly harmful because of additives, an excess of sugar and butter. You can change the situation by making these delicacies at home. In this article, we will look at how to make popcorn from a cob of fresh corn at home and fry it in a frying pan with your own hands, or cook in the microwave at home: it's inexpensive, not difficult and fast, and most importantly - tasty and healthy.
Read MoreTasty, sweet, crunchy, rich in vitamins and trace elements, such an indispensable carrot. In this vegetable culture, the appearance corresponds to the internal content. Smooth, large, juicy carrots are a sign that the soil for planting the root is chosen correctly, and the fertilizer complexes are well chosen. Read More
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