Original Brown Sugar Variety - Tomatoes with Dark Fruits

Dark-fruited tomatoes differ in original appearance and excellent taste. A bright representative of the category is Brown Sugar.

The variety is fully consistent with the name, tomatoes of rich chocolate color are sweet, fragrant, ideal for making juices, canning or fresh.

Read in this article a full description of the variety, get acquainted with its characteristics and characteristics of cultivation. And also learn about the propensity to disease and the ability to resist pests.

Tomato Brown Sugar: variety description

Brown Sugar is a late-ripening, dark-fruited variety characterized by good yield. From the emergence of seedlings to the ripening of the first fruits, at least 120 days pass.

The bush is indeterminate, in greenhouses it grows up to 2-2.5 m, in the open ground the plants are more compact.

The formation of green mass is moderate, the fruits ripen with brushes of 3-5 pieces. Productivity is good, from 1 square. m planting can be collected 6-7 kg of tomatoes.

With the yield of other varieties of tomatoes, you can see in the table below:

Fruits are medium-sized, even, maroon-brown, medium size. Weight 120-150 g, the shape is perfectly round, without ribbing. The flesh is very juicy, low seed, pleasant rich-sweet taste. The skin is glossy, protecting the fruit from cracking. Tomatoes contain a high amount of sugar and valuable trace elements, they are great for baby or dietary food.

You can compare the weight of the fruits of this variety with others in the table below:

Origin and Application

Tomato cultivar Brown Sugar bred by Russian breeders, designed for cultivation in glass and polycarbonate greenhouses, film shelters or open ground. Harvested fruits are stored well, transportation is possible. Tomatoes are suitable for canning, they can be used fresh, widely used in cooking. Ripe fruits make excellent sauces, mashed potatoes, juices.

We bring to your attention useful informative articles about what constitutes indeterminant and determinant varieties of tomatoes and how they differ from each other.

A photo

The photo shows a variety of tomato Brown Sugar

Advantages and disadvantages

Among the main advantages of the variety:

• high taste of fruits;
• excellent yield;
• cold resistance;
• resistance to major diseases.

Virtually no shortcomings.

Features of growing

The best time for sowing seeds for seedlings is the second half of March or the beginning of April. Like other late-ripening varieties, Brown Sugar is planted in the ground no earlier than the end of May - the beginning of June.

Seeds are sown with a depth of 1.5-2 cm. After planting, the soil is sprayed with warm water, then covered with a film for better germination. In the room where the seedlings are located, a stable temperature of 23-25 ​​degrees is maintained. You can use special designs - mini greenhouses and growth promoters.

After the emergence of shoots, the temperature can be lowered by 2-3 degrees. Young plants move closer to the light. After the appearance of the first true leaves of the tomatoes dive in separate pots, and then fed with liquid complex fertilizer.

Water the seedlings need 1 time in 5 days, with warm soft water, rain, settled or boiled. It is recommended to harden the seedlings, bringing it to the open air..

Transplant to a permanent place of residence begins closer to mid-May. On 1 square. m can accommodate 3 small bush. Dry mineral fertilizers or wood ash (no more than 1 tablespoon) are laid out in the wells before planting. During the season the plants need to feed 3-4 times. The ideal scheme - the use of nitrogen-containing complexes before flowering, during the period of fruiting is to focus on phosphate or potassium fertilizers.

Read about how to properly use as a fertilizer organic matter, iodine, yeast, ammonia and hydrogen peroxide, as well as why boric acid to tomatoes.

After planting, the plants are attached to the supports.. Plants are formed in 1 stalk, stepchildren and lower leaves are removed. Ovaries are formed before frosts, the last fruits are broken even green, they successfully ripen at home.

Read more about how to mulch, water and tie up tomatoes.

And also about the varieties that are most resistant to the most common diseases of the nightshade.

Pests and Diseases: Control and Prevention

Brown Sugar Tomato is sufficiently resistant to viral and fungal diseases that plants in greenhouses are prone to. However, preventive measures are necessary, they will protect young tomatoes, significantly increasing yields. The soil in the greenhouse is replaced annually, for greater safety, it is recommended to shed the soil with a hot solution of potassium permanganate. Planting sprayed with phytosporin or other non-toxic bio-drug.

Among insect pests, aphid causes particular problems. It is destroyed with a warm solution of water and laundry soap. Spider mite can be removed with the help of a celandine solution or an industrial insecticide. Processing is carried out 2-3 times. Spraying with water solution of liquid ammonia will help to get rid of slugs.

If you are interested in tomato varieties not only resistant to diseases, but also high-yielding, read about them here. And in this article it is told about the tomatoes which are not ill with a fitoftoroz.

Brown Sugar is perfect for experienced gardeners and beginners. It is easy to care for tomatoes, with timely feeding and proper watering, they are pleased with a bountiful harvest.

Read also about what secrets of cultivation of early varieties of tomatoes exist, how to get a high yield in the open field and in the greenhouse all year round.

In the table below you will find links to varieties of tomatoes with different ripening terms:

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