Choose from the best, how to store garlic for the winter at home: in the refrigerator or in banks?

Garlic is a great addition to your favorite dishes. It gives a spicy taste and disinfects food..

It is used in cooking and traditional medicine, it is in demand in every kitchen and it’s good that garlic has good keeping quality.

It is stored for a long time and does not deteriorate, but only under all conditions. In this article we will talk about how to store garlic at home in an apartment?

Training

How to prepare garlic for long-term storage? Preparation begins from the moment of harvest.

Garlic is of 2 types, the timing and characteristics of the collection depend on them:

• Spring - a variety, also known as summer garlic. Cleaned when its leaves turned yellow and began to lean down and lie on the ground. Harvest time within the beginning-mid-August;
• winter or winter - collected in late July. It is possible to determine readiness by several signs: yellowing of leaves, thinning of scales, cracks in the skin of inflorescences.

When digging garlic, it is important not to damage it., as damaged heads are not suitable for long-term storage. It is better to remove it with a shovel or pitchfork. Then garlic must be thoroughly dried under the open sun or under a canopy.

Depending on the chosen method to cut the stems (except for storage in braids). The safety of garlic depends on its safety for a long time.

Can't leave:

• empty heads;
• affected by rot or other diseases;
• scratched, damaged, skinned.

After all the preparatory procedures are completed, it's time to move on to choosing a storage method.

Do not be discouraged if some of the garlic is not suitable for long-term storage, non-condition can be dried and used as seasoning in this form, but you can freeze it is another good long-term storage method that should not be neglected.

Every housewife knows that you can successfully freeze foods such as zucchini, pumpkin, bell pepper, carrots and onions, and no less so for garlic.

You can learn how to dig and prepare garlic for storage in this video:

How to store garlic at home for the winter?

The choice of location and packaging

Garlic is a record holder among garden plants for long-term storage methods.

In what and how it is not only stored: and in bags, and in banks, etc. At the same time he is able to lie through the winter and even to the new harvest. Garlic will last until spring, both in warmth and in cold. Shelf life in different ways differ slightly.

How to store garlic in the apartment? Where to store garlic in the winter in the apartment? Garlic can be stored in several places.:

• in the cellar (subfield);
• in a refrigerator;
• in any dry room;
• on the insulated loggia or balcony.

By the way, in the refrigerator, especially if you have more than one refrigerator, for example, a refrigerator and a freezer you can successfully store pumpkin, broccoli or cauliflower.

How to store garlic in a city apartment? The ideal place to store garlic in the apartment in the winter is considered to be a cellar, so if the house is private, most likely there is such a place.

Garlic is stored in boxes, braids, stockings at room temperature in any dry place.. Loggia is also suitable for stocks of garlic in three-liter jars or boxes, if it is glazed and insulated.

Common options for containers, containers for the preservation of garlic at home:

1. Boxes. The garlic is not cleared, it is placed with whole heads in suitable boxes. Depending on the preferences of the hostess peppered flour or salt.

   Boxes are better to use plywood, they must have slots or holes for the passage of air. In boxes it is recommended to stack and store onions.

2. BasketsOne of the simple ways to keep garlic in the winter at home. Heads of garlic placed in baskets and stored at home. Weaving baskets creates a constant possibility of air circulation.

   The baskets will feel good in the conditions of the apartment and fresh apples.

3. Nylon pantyhose or stockings"Grandma's" method of storing garlic at home in the winter. It has been used for a long time, but is still relevant.
   Small gaps between the weaving of kapron let the air through, which gives the garlic an opportunity to survive throughout the winter.

   Stockings hang taller on the studs. This saves space in the apartment, and garlic is stored for a long time. Stockings are often stored in stockings.

4. Banks. How to store garlic at home in the winter in banks? In the three-liter jars folded as raw and peeled garlic. He is kept there in pure form, in salt, oil.

   Banks make up in the fridge or on the balcony. Depending on the content, keep open or close the plastic covers. In the banks, the dogrose is also stored for winter storage.

5. Braids.Some prefer to leave garlic without packaging. Exit - storage in braids. Garlic stalks are intertwined with a rope or twine.

   Such a braid can be not only a way to preserve garlic, but also an excellent addition to the interior. By the way, for sure everyone has seen at least once in life and onion spit, they weave for proper drying of the vegetable.

Garlic must be perfectly dried for any storage method.. The storage place must be dry, otherwise moisture ingress can damage all garlic.

Master class on weaving garlic braids or wreaths in this video:

Optimal conditions

Garlic is a unique plant, unpretentious to storage conditions. It can be perfectly preserved all winter, both in warmth and in cold.

However, there are still restrictions:

• when stored in heat, the optimum temperature is from +15 to +20 ° C;
• cold storage is possible at temperatures from +2 to +4 ° С.

It should not be too dry in the storage area, as garlic can dry out. Too high humidity is also unacceptable, as garlic will start to rot.

However, the humidity may be in the range from 50 to 80%, which is a fairly wide interval.

Ways

In banks

One of the favorite ways for many housewives is storing garlic in glass jars.

Preparation for the wintering of garlic in the banks takes place in several stages:

1. Disassemble the heads on the teeth.
2. Dry them at room temperature for about 5 days.
3. Put garlic cloves in jars.
4. Do not close the lid, put in a dry place.

In a refrigerator

Can I store garlic in the fridge? Refrigerator - salvation in matters of food safety. Traditionally, housewives keep pumpkins, broccoli, peppers, cauliflowers and other vegetables in the fridge.

To keep garlic in the fridge you need:

1. Dry the heads well.
2. Fold them in paper bags.
3. If desired, sprinkle with salt or onion peel.
4. Store in the refrigerator separately from other vegetables.

Onion peel can also perfectly preserve carrots.

The way to store garlic in the fridge in this video:

In salt

Loved by many housewives way. To store garlic in salt you need:

1. Prepare garlic for storage: sort, dry.
2. Take the boxes made of plywood.
3. Add salt to the bottom of the boxes.
4. Put a row of garlic.
5. Cover with salt.
6. Put another row on top.

Such rows can be laid out up to 4-5 in one box. Garlic in salt is well stored in jars.

It is important to well pour the gaps between the heads and make sure that they do not touch each other.

Twisted in a meat grinder

If the heads began to deteriorate to save the entire crop, apply this storage method. For this:

1. They choose good teeth, spoiling slices throw out.
2. Peel the garlic.
3. Grind with a meat grinder.
4. Salt.
5. Put in banks.
6. Close banks with plastic covers.
7. Place in the fridge.

This option is suitable not only in case of damage to the crop, but as one of many storage methods. If the harvest is very rich, it is better to store some of the garlic. Also, this garlic mass can be used for emergency preservation of some products from spoilage, for example at the cottage.

The disadvantage of this method is the short shelf lifebut the advantage is that there is always ready garlic mass on hand.

In purified form

Peeled garlic should be stored only in the refrigerator. Just like that, in its natural state it will not lie for a long time. To increase the shelf life of such garlic it can be placed in a jar and pour oil.

An alternative is to store peeled garlic in a sterilized jar. To do this, clean, dry garlic cloves folded in a pre-sterilized jar, close the plastic lid and put in the refrigerator.

In oil

The way is simple:

1. Peel the garlic cloves.
2. Pour a little in the jar to taste: olive, sunflower, etc.
3. Fold the garlic tightly in a jar of butter.
4. Close the lid, put it in the fridge.

This method can also be used to store green onions.

In fabric bags

Take rag bags that you can sew yourself from the remnants of unwanted fabric. Dip bags into a strong concentration of saline. After that, dry. In the "salty" bags of garlic folded. Salt infiltrated the fabric, due to this creates an obstacle for pathogenic bacteria. Garlic will last long.

By the way, you can store dried vegetables, such as broccoli or keil cabbage, in fabric bags.

In paraffin

The method is unusual, but effective. Heads of garlic dipped in melted paraffin. He covers them and freezes. Garlic in a paraffin shell is stored for about six months. The same processing method is used for storing gladiolus bulbs.

In flour

Garlic is put in three-liter jars with heads in the position in which they grew in the garden. Pour every row of garlic flour. Such banks are kept open in a cool place: a refrigerator or on a balcony.

In sawdust

Instead of salt and flour, garlic is poured with fresh sawdust, it is better if it is sawdust of coniferous wood. At the same time, garlic is placed in plywood boxes or boxes and stored in a dry, cool place. By the way, many housewives successfully store carrots in sawdust.

How to keep garlic at home until spring? 12 ways to store garlic in this video:

Storage time

• Milled garlic is stored no more than 2 months.
• In flour, salt, sawdust, paraffin, linen bags, subject to temperature and humidity - about 5 months.
• In oil - a maximum of 3 months.
• In the refrigerator in paper bags - about 3 months.
• In the bank, uncleaned cloves are stored for about 3 months.

Features

If the choice of storing garlic at home fell on weaving it into braids, only spring garlic can be used. It is suitable absolutely for all methods, including hanging in stockings at room temperature.

Is onion and garlic allowed to be stored together in winter? Store onions and garlic can be together.

The best container for this are plywood boxes. with air holes.

It is best to put onions, garlic in such boxes and place them on a warmed balcony.

In addition, onion sacks soaked in salt, you can store onions and garlic together. Cardboard boxes are also suitable for such purposes.. Put them in a cool place.

Thus, garlic is well kept at home. Among all the variety of ways every hostess will find the best for themselves. Garlic is ready to lie all winter in such different conditions that for a big harvest you can resort to several methods at once. Subject to all requirements, garlic will be in the house forever.

Watch the video: OFF GRID Meat Preservation - ONE YEAR LATER (April 2024).