The gift of Siberian gardeners - unpretentious variety of tomato "Hospitable", description, specifications, tips

Hospitable - a popular variety for cultivation in adverse weather conditions.

It was created by Siberian breeders and takes into account all the features of the local climate.

Excellent yield and great taste of the fruit makes the variety a welcome guest in the gardens.

Tomato "Khlebosolny": description of the variety

Grade nameHospitable
general descriptionMid-season or mid-early determinant hybrid
OriginatorRussia
Ripening100-110 days
The formRounded, slightly flattened
ColourRed
Average tomato massup to 600 grams
ApplicationDining room
Yield varieties4-5 kg ​​from a bush
Features of growingAgrotechnika standard
Disease resistanceDisease resistant

The variety of Siberian selection, resistant to adverse weather conditions: short-term frost, heat, lack of moisture.

Suitable for growing in greenhouses, film greenhouses or open ground. Fruits are well kept, suitable for transportation.

Medium early high-yielding variety. The bush is determinant, not too high (0.8-1 m), but rather sprawling. Green mass is abundant, fruits are collected in small clusters. Heavy branches require tying.

Specifications

Among the main advantages of the variety:

  • large and tasty fruits;
  • compact bush can be grown in greenhouses and open field;
  • undemanding to weather conditions;
  • resistant to major diseases;
  • collected tomatoes are stored for a long time.

Deficiencies in the hospitality is not seen.

Read more about the diseases of tomatoes in greenhouses and methods of dealing with them in our articles.

We will also tell you about all means of protection against late blight and diseases such as Alternaria, Fusarium and Verticilliasis.

Characteristics of the fruit:

  • Fruits are large, weighing up to 600 g. Individual specimens can gain weight up to 1 kg.
  • The shape is round, slightly flattened, with a slightly pronounced ribbing.
  • In the process of ripening, tomatoes change color from pale green to juicy bright red.
  • The flesh is dense, fleshy, sugary, fruits little-seeded, with a strong, but not hard skin.
  • Taste is saturated, sweet.

Large fruits are ideal for salads, hot dishes, soups and sauces. From fleshy sugary fruits it turns out thick and tasty juice, recommended for baby and dietary food.

You can compare the weight of fruits with other varieties in the table below:

Grade nameFruit weight
Hospitableup to 600 grams
Doll250-400 grams
Summer resident55-110 grams
Lazy man300-400 grams
The president250-300 grams
Buyan100-180 grams
Kostroma85-145 grams
Sweet bunch15-20 grams
Black bunch50-70 grams
Stolypin90-120 grams

Yield depends on the care, with proper care from the bush can be removed 4-5 kg ​​of selected tomatoes.

You can compare the yield of this variety with others in the table below:

Grade nameYield
Hospitable4-5 kg ​​from a bush
Nastya10-12 kg per square meter
Bella Rosa5-7 kg per square meter
Banana red3 kg from a bush
Gulliver7 kg from a bush
Lady shedi7.5 kg per square meter
Pink Lady25 kg per square meter
Honey heart8.5 kg from a bush
Fat jack5-6 kg from a bush
Broody10-11 kg per square meter

A photo

You can see the fruits of the variety “Tomato-baked” in the photo:

Features of growing

Like other early varieties, Breadfuls are sown on seedlings in the first half of March.

If you plan to plant in open ground, you can sow in early April. Light soil from a mixture of garden soil, humus and sand is required.

For greater nutritional value, wood ash and a small portion of superphosphate are mixed with it. Sowing is carried out with a depth of 2 cm, planting covered with a film and placed in the heat.

After germination, the container with the seedlings is exposed to bright light. Watering moderate, from a watering can or spray. Seedlings need to be rotated so that it develops evenly. When 2 true leaves unfold, the tomatoes dive into separate pots.

Transplantation into the soil is carried out in late May-early June; plants can be planted in the greenhouse or greenhouse in the first half of May. The soil should be loose, in each well laid out 1 tbsp. spoon complex fertilizer. On 1 square. m can knead 3-4 bush.

Tomatoes planted in the ground in the first days cover with foil. Grown up plants are tied to a support. It is convenient to use the trellis, ideal for secure attachment of heavy branches.

In order to improve fruiting, it is recommended pasynkovanie and the formation of a bush in 1-2 stems. Lower leaves are better to remove, and pinch the growth point. This stimulates the development of ovaries, tomatoes are larger. During the season, the plants are fed 3-4 times with full complex fertilizer.. Watering is abundant, but not frequent, about 1 time per week.

Pests and diseases

The variety is resistant to blight, fusarium, tobacco mosaic and other typical nightshade diseases in greenhouses.

Plants planted in a greenhouse should be protected from gray, white, basal or top rot. Helps regular airing, removal of lower leaves and weeds, mulching the soil with straw or humus. As a preventive fit, you can spray phytosporin or pale pink solution of potassium permanganate.

In the open field, tomatoes are often affected by aphids, whitefly or spider mites. You can remove aphids by washing the affected areas with a solution of water and laundry soap, insecticides will relieve the mite. Handle landing need several times with an interval of 2-3 days. After the beginning of fruiting toxic drugs can not be used.

Tomatoes varieties Khlebosolny - great for gardeners amateur. They grow in any conditions, there are almost no failures.

In the table below you will find links to tomato varieties with different ripening periods:

Early maturityMid-seasonMiddle late
White fillingIlya MurometsBlack truffle
AlenkaWonder of the worldTimofey F1
DebutBiya roseIvanovich F1
Bony mBendrick creamPullet
Room surprisePerseusRussian soul
Annie F1Yellow giantGiant red
Solerosso F1BlizzardNew Transnistria

Watch the video: Women's Principle #2: Be Hospitable (November 2024).